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| Seared Sea Scallops with Artichoke Lemon Pesto |
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| Asparagus wrapped with Prosciutto and Hollandaise Sauce |
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| Coffee Table Pre-Dinner |
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| Ready for the Oven |
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| Almost Done |
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| Sweet Potatoes for the Sweets |
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| Corn Chowder with Nodine's Bacon |
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| THE main event |
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| Organic Rainbow Swiss Chard |
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| "Special" cookies |
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| Carrot Cake...yum! |
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| Our Table |
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| A Great Family Thanksgiving! |
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